The Vantage's new six-star club facilities include a 25-meter skyline swimming pool, captain's bar, banquet hall, gym (fitness room), poolside cinema, etc. Among them, the "captain's observation cabin" designed with sloped floor-to-ceiling glass is located on the top floor. It is triangular in shape, like the control room in a cruise ship. It is equipped with telescopes and space chairs for residents to enjoy the sea view of Kai Tak Cruise Terminal and Victoria Harbor.
Kai Hoan has a total of 29 floors (including underground, low-rise clubs and high-rise clubs but does not have the 4th, 13th, 14th and 24th floors). In addition to providing 551 units on the 3rd to 30th floors with salable areas ranging from 170 square feet to 425 square feet In addition to studio to 2-bedroom residential units, studio and 1-bedroom units account for more than 80% of the total. Based on the standard floors from the 3rd to the 16th floor, the project has 25 units on each floor and is equipped with 4 elevators. The remaining floors are equipped with
underground: residential Entrance lobby, shopping mall
1st floor: shopping mall
2nd floor: covered garden, mechanical and electrical room
17th floor: shelter floor
Low-rise clubhouse and high-rise clubhouse: Residents' recreational facilities
The base ground and first floor are about 34,500 square feet. The shopping mall, named Qi'an Alley, will be built into a food and leisure avenue underground, with the atrium designed as a roofless promenade and part of the first floor as an open-air platform.
The Vantage's new six-star club facilities include a 25-meter skyline swimming pool, captain's bar, banquet hall, gym (fitness room), poolside cinema, etc. Among them, the "captain's observation cabin" designed with sloped floor-to-ceiling glass is located on the top floor. It is triangular in shape, like the control room in a cruise ship. It is equipped with telescopes and space chairs for residents to enjoy the sea view of Kai Tak Cruise Terminal and Victoria Harbor.
Kai Hoan has a total of ...
